Murmansk scallops in Butcher

Murmansk scallops in Butcher

One can talk endlessly about the merits of scallops. Ingenious simplicity of preparation, a variety of gastronomic combinations, minimum of fat and maximum of protein, a whole scattering of vitamins. And of course, delicate sweetish taste and delicate aroma.

The desire to return will be irresistible, if one day at the Butcher steak house you try scallops with a glass of sparkling wine.