Chanterelle Season at Butcher

That same taste. That same tenderness. Only in a new, unique way. Chanterelles familiar from childhood can become a gastronomic discovery. We are ready to surprise you with signature dishes and delight you with brilliantly performed classics. Thanks to the skill of our chef, a new acquaintance with chanterelles will be unexpectedly pleasant.

 

Bruschetta with chanterelles and stracciatella

Bruschetta with chanterelles and stracciatella

Tender chanterelles fried with fresh herbs on toast with stracciatella and sun-dried tomatoes.

150 gr. - 870 rub.
Potatoes with fried chanterelles

Potatoes with fried chanterelles

Stewed potatoes and seasonal chanterelles fried in oil with sweet onions.

170 gr. - 790 rub.
Fried chanterelles with parmigiano mousse

Fried chanterelles with parmigiano mousse

Fresh chanterelles fried with shallots and the most delicate parmigiano and cream mousse in pistachio crust.

100/30 gr. - 970 rub.